7.22.2008

A Celebration Dinner Party at the Club...

Some recent shots of a special graduation dinner we did for a good friends' family member...
Lobster-Scallop Terrine
Lobster Salad, Calendula, Scallop Tartare, Mango Coulis
Thai Infused "Chicken Soup"
Thai "Hot Gelatin" Noodles, Marinated Breast, Shaved Garden Slaw, Tangerine Oil

Pan Roasted New York Strip "Bites"

Caramelized Onions, Morels, Truffled Mashed Potatoes

Spiced Crusted Moularde Duck
Quinoa, Peas, Plum Relish, Porcini, Grains of Paradise, Black Pepper Essence

Syrah Braised "Painted Hills" Shortribs

Anson Mills Grits, Artichoke-Corn Salad, Sweet Corn Coulis, Argan Oil

1 comment:

Anonymous said...

Wow, what amazing food!